tag:blogger.com,1999:blog-1108474514456720089.post185986590716255386..comments2023-10-31T20:19:32.186+08:00Comments on Allie's private paradise: 奶黃月餅Alliehttp://www.blogger.com/profile/14990535412925213196noreply@blogger.comBlogger36125tag:blogger.com,1999:blog-1108474514456720089.post-67377385459046288892018-08-16T23:58:22.225+08:002018-08-16T23:58:22.225+08:00如果唔用奶粉,可以用什麼代替?如果唔用奶粉,可以用什麼代替?Anonymoushttps://www.blogger.com/profile/11563870261087660385noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-46125602016376749162014-09-08T16:34:38.951+08:002014-09-08T16:34:38.951+08:00W-Yin
中秋節快樂.^O^.W-Yin<br />中秋節快樂.^O^.Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-51812062621173966342014-09-08T11:06:44.759+08:002014-09-08T11:06:44.759+08:00不用客氣!^^不用客氣!^^Alliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-19605623287751858992014-09-08T10:51:55.822+08:002014-09-08T10:51:55.822+08:00昨天跟着做了,效果很好。
以前做過很瀉身、象腳、爆開、花紋全化開,今次所有問題統統沒有出現。
多謝你...昨天跟着做了,效果很好。<br />以前做過很瀉身、象腳、爆開、花紋全化開,今次所有問題統統沒有出現。<br />多謝你的食譜及貼士!Hot Lemon Teahttps://www.blogger.com/profile/10504267226601764852noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-90562006320479145512014-09-06T15:44:11.360+08:002014-09-06T15:44:11.360+08:00謝謝Miss欣賞^^謝謝Miss欣賞^^Alliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-78073097682225612652014-09-06T15:43:50.366+08:002014-09-06T15:43:50.366+08:00我也是愛奶黃多於蓮蓉:P我也是愛奶黃多於蓮蓉:PAlliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-48304566425635446372014-09-06T15:43:10.650+08:002014-09-06T15:43:10.650+08:00對呀,他們吃得開心就夠了^^對呀,他們吃得開心就夠了^^Alliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-35473499418808994252014-09-05T09:03:16.861+08:002014-09-05T09:03:16.861+08:00好靚....月餅我只食奶黃....:)
好靚....月餅我只食奶黃....:)<br />德肋撒https://www.blogger.com/profile/06214728560802275119noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-18293129204836913892014-09-04T22:28:57.395+08:002014-09-04T22:28:57.395+08:00好魔鬼,因為我覺得奶黃好味道過白蓮蓉!^ ^好魔鬼,因為我覺得奶黃好味道過白蓮蓉!^ ^Anonymoushttps://www.blogger.com/profile/07006301013159576320noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-25692243471842355412014-09-04T17:53:00.481+08:002014-09-04T17:53:00.481+08:00終於見到你D奶黃月餅, 一個字, 靚 :-bd終於見到你D奶黃月餅, 一個字, 靚 :-bdMrs. Benz 班太https://www.blogger.com/profile/07772960383127927096noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-91233478907413981562014-09-04T14:50:46.146+08:002014-09-04T14:50:46.146+08:00我同你一樣, 愛做多過愛吃, 見到家人吃得開心, 已經好滿足了.我同你一樣, 愛做多過愛吃, 見到家人吃得開心, 已經好滿足了.快樂小王子https://www.blogger.com/profile/01314231424571251665noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-68959542006217242962014-09-04T13:13:37.509+08:002014-09-04T13:13:37.509+08:00我是用打蛋器攪勻砂糖、牛油,然後雞蛋、花奶分3-4次加入再攪勻,之後加麵粉時用手搓勻的。
蛋漿、糖漿...我是用打蛋器攪勻砂糖、牛油,然後雞蛋、花奶分3-4次加入再攪勻,之後加麵粉時用手搓勻的。<br />蛋漿、糖漿只需掃面就可以了。Alliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-22537840156735969542014-09-04T10:59:00.387+08:002014-09-04T10:59:00.387+08:00又想請問,做月餅皮時,"在大碗中,加入砂糖、牛油搓勻,加雞蛋、花奶,撈勻後,加麵粉及吉士 ...又想請問,做月餅皮時,"在大碗中,加入砂糖、牛油搓勻,加雞蛋、花奶,撈勻後,加麵粉及吉士 粉,搓勻",是全程用打蛋器拌嗎,還是應怎樣做呢?<br />另外,最後掃蛋漿 & 糖漿,是否只需掃在餅面?<br />以前做過一次,爆的很嚴重,心思思跟你的再做。謝謝你!Hot Lemon Teahttps://www.blogger.com/profile/10504267226601764852noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-15635023850751549442014-09-04T10:39:16.861+08:002014-09-04T10:39:16.861+08:00好啊!謝謝妳欣賞!..:p好啊!謝謝妳欣賞!..:pAlliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-87444956259779556362014-09-04T10:38:38.085+08:002014-09-04T10:38:38.085+08:00謝謝小月,我也覺得好好味,不過好魔鬼的,我只敢吃半個...XD
謝謝小月,我也覺得好好味,不過好魔鬼的,我只敢吃半個...XD<br />Alliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-32668911615682287432014-09-04T10:37:54.352+08:002014-09-04T10:37:54.352+08:00謝謝C Chan ..XD謝謝C Chan ..XDAlliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-85344168892631495442014-09-04T10:37:32.250+08:002014-09-04T10:37:32.250+08:00妳也自家製吧^^妳也自家製吧^^Alliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-72061193310664290512014-09-04T10:37:04.506+08:002014-09-04T10:37:04.506+08:00謝謝Kestrel^^謝謝Kestrel^^Alliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-63326165194880847582014-09-04T10:35:43.583+08:002014-09-04T10:35:43.583+08:00如果50g模,皮30g,餡19g(這份量做16個),但這比例做出來會比較高身,我自己不太愛太高的月餅...如果50g模,皮30g,餡19g(這份量做16個),但這比例做出來會比較高身,我自己不太愛太高的月餅,<br />妳可試試用28g皮,餡17g看看(這份量是17個)。<br /><br />不加鹹蛋當然可以,自家製嘛,隨自己喜好吧!^^<br /><br />最後的糖漿,我是用了約1.5小匙砂糖加1小匙開水拌勻的。<br />Alliehttps://www.blogger.com/profile/14990535412925213196noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-48229212599845304362014-09-04T10:35:17.081+08:002014-09-04T10:35:17.081+08:00预留一个给我。。。嘻嘻!!预留一个给我。。。嘻嘻!!Little bluehttps://www.blogger.com/profile/05994620854944151423noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-19364863209974127022014-09-04T08:02:37.682+08:002014-09-04T08:02:37.682+08:00真係好靚呀,我舊年都整過,我覺得好好味,但家人對所有D月餅都麻麻地,所以今年唔整了,嚟您度食番個先 ...真係好靚呀,我舊年都整過,我覺得好好味,但家人對所有D月餅都麻麻地,所以今年唔整了,嚟您度食番個先 ~~~小月https://www.blogger.com/profile/12573617923286661983noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-10811092188973500662014-09-04T07:29:48.341+08:002014-09-04T07:29:48.341+08:00勁靚呀!!!!! 想食一個啊! ^0^勁靚呀!!!!! 想食一個啊! ^0^c chanhttps://www.blogger.com/profile/02480850117270979696noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-55821882812491172272014-09-04T06:41:42.428+08:002014-09-04T06:41:42.428+08:00你好! 如做50克的月餅,餡料與餅皮比例係點架,如唔包入鹹蛋黃OK嗎? 另外在最後步驟用的糖漿係點整...你好! 如做50克的月餅,餡料與餅皮比例係點架,如唔包入鹹蛋黃OK嗎? 另外在最後步驟用的糖漿係點整呢?<br />就麻煩你話比我知,謝謝你^~^爛肉JOJOhttps://www.blogger.com/profile/04181658739880039113noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-8216722394354513252014-09-04T04:49:01.616+08:002014-09-04T04:49:01.616+08:00自己做,不用買,好方便呢!自己做,不用買,好方便呢!W-Yinhttps://www.blogger.com/profile/08185288766099700641noreply@blogger.comtag:blogger.com,1999:blog-1108474514456720089.post-16109204611609048352014-09-04T03:42:46.489+08:002014-09-04T03:42:46.489+08:00整得超靚,不單只個花好明顯,仲隻隻都四四正正!整得超靚,不單只個花好明顯,仲隻隻都四四正正!Kestrelhttps://www.blogger.com/profile/06392582378288019732noreply@blogger.com